January Wine Dinner

TOUR OF NAPA & SONOMA
Friday, January 25th, 6:00 p.m.

Join the acclaimed chefs of Amuse at The Essex Resort & Spa for a showcase of fine wines from Napa and Sonoma. Compare and contrast each region with selections including:
Domaine Carneros Brut
Benziger Chardonnay
Sequoia Grove Chardonnay
St. Francis Cabernet
Cakebread Cabernet

FIRST COURSE
Kaffir Lime & Coconut-Poached Scallop
‘Forbidden Rice’, Hearts of Palm & Callaloo Salad

SECOND COURSE
Pan-Seared Bay Scallops
White Anchovy Provençal, Black Olive Tapenade, Eggplant Caviar

THIRD COURSE
Local Lamb Neck Ravioli
Lamb Consommé With Poached Salsify

FOURTH COURSE
Sous Vide Local Lamb Loin
Lingonberry Demi-Glace, Cauliflower Latkes

COFFEE & DESSERT

$65.00 per person, plus tax and gratuity.
Please call 802.764.1489 for reservations.

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