Here at NECI we take pride in our culinary-education heritage in order to better serve our guests. This February we would like to take the opportunity to expand your knowledge of sparkling wines, specifically: what it is you’re drinking and where it comes from.

It is a common misconception that Champagne comes from different countries all over the world. However, did you know that the word Champagne is legally reserved for a specific variety of sparkling wine originating exclusively from the Champagne region of France? It is for this reason that, here in the United States, the champagne produced is labeled Sparkling Wine. Similarly, in Italy it is called Prosecco, and Spain’s product is Cava. There are also different classifications of Champagne. For example, most Champagne Houses have what’s called a Cuvees de Prestige, or a Deluxe addition. For example, Veuve Cliquot’s Cuvees de Prestige is called Grande Dame, and Moet Chandon produces one of the most famous, Dom Perignon. There are also Blanc de Blanc’s (white of whites) that are made completely of Chardonnay, or Blanc de Noir’s (white of blacks) which is made completely from a mixture of Pinot Noir and Pinot Menieur.

Valentine’s Day is an occasion perfectly suited to sharing a glass of bubbly with a special person, and throughout the month of February, take 20% off all Champagne and Sparkling Wines at our NECI restaurants here at The Essex!

Chris Benjamin, Food & Beverage Director 

 

 

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